Ingredients
- 1 Pork Tenderloin, lemon garlic flavor *I used leftovers from this one
- 1 caesar salad kit *I made my own*
- 4 ciabatta rolls
Instructions
- Bake pork tenderlion as directed on package. Let rest for 5 minutes after cooking and thinly slice.
- Slice ciabatta rolls and top with the sliced pork, romaine, parmesan cheese, and caesar dressing.
- Eat while warm.
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